We are loving our fig tree again this year...well both of them!
Last year I made lots of fun recipes and decided to try some new ones this year. Our favorite so far was an appetizer with our two favorites...cheese and pork:)
I just washed the figs, cut an "X" in the top...
Stuff it with some goat cheese...
Wrap it with bacon (you can secure it with a toothpick if you would like)...
Bake at 350 for 30-45 min. These were amazing!! Fruit stuffed with cheese and wrapped in salty pork...how can you go wrong?
YUM! I'm so glad you blogged-I was getting worried about you :) We actually have a fig tree too so I know what I am doing next!
ReplyDeleteNo way!!! Please share some recipes!!! Miss you tons:)
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