April is our month to host our Supper Club. We knew with two little ones at home we would not want to do too much, but we didn't want to cancel because we really look forward to getting together with our friends. We decided to have a low key theme and went with Take Out! Everyone got their favorite take out for the item they signed up for.
Although we didn't want to go too crazy for this dinner party we did get several "props". We went through several drive-thrus in search of some decor!
While spending a lot of time uptown at the hospital we tried out several new restaurants. One of our favorites was Viva Chicken. We decided to get their rotisserie chicken as our main dish.
Our menu included:
Appetizer Spring rolls from Thai Taste
Salad from Mama Ricottas
Sides- Collards, Mashed Sweet Potatoes and Macaroni and Cheese from Dish
Main dish- Peruvian Rotisserie Chicken from Viva Chicken
Dessert- Cupcakes from Polka Dot bakery
It happens to be Ashley's Birthweek so Beth bought her a special cupcake and we helped her celebrate!
This group is so much fun and willing to do anything for a good laugh...including wearing all the cheesy fast food hats we had as decor!
We ended the night with fortune cookies:)
And of course Graham and Ellie were perfect little angels and stayed up long enough to say hey and then slept the rest of the time!
Thanksgiving Dinner Menu
2 months ago
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